White Burgundy wines at La Barbe in Reigate, Surrey

(13) Bourgogne Aligoté (2009)

Appellation Aligoté Controlée. Mis Goisot (12,5%)

Dispel any memories of thin acidic Aligote with this excellent version, silky on the tongue and packed with young luscious fruit.

Recommended with: Turkey, Mussels & Oysters.

£33.00

(14) Sauvignon de St Bris (2010)

Appellation Saint Bris Controlée (12.5%)

Fresh and thirst quenching white wine with a slightly smoky flavour. Excellent Sauvignon!

Recommended with: Cod & Lemon Sole

£33.00

(15) Macon Fuissé, Domaine Thibert (2009)

Appellation Macon Fuissé Controlée (13%)

Spicy nose showing hints of yellow plums and minerals carried through to the palate which has notes of white plum. Well balanced Chardonnay and elegant style.

Recommended with: Shellfish & Monkfish

£39.00

(16) Saint Véran “les Mandeliers” (2010)

Appellation Saint Véran Controlée. Mis A. Combier (12,5%)

Exquisite organic Chardonnay with a nice acidity, a lovely finesse and and equilibrium. This white offers a rich aromatic palette, the sweetness of honey aromas of citrus, fir tree and resin. Certainly different!

Recommended with: Scallops & Brill

£39.00

(17) Saint Aubin1er Cru, Les Cortons (2009)

Appellation Saint Aubin 1er Cru Controlée. Mis D Larue (13%)

Fruity & floral Chardonnay made from vines over 40 years old. Delicate bouquet with white peach flavour on the palate. Nice acidity with good clean finish.

Recommended with: Crayfish, Chicken & Monkfish

£57.00

(18) Chassagne Montrachet 1er Cru Morgeot (2008)

Appellation Chassagne Montrachet 1er Cru Controlée (13,5%)

A refined Chardonnay from Louis Jadot with white flower and white fleshed fruit aromas allied to nuances of oak. The wine is blanced & gravitates around fruits, acidity and structure. This wine is of a rare finesse.

Recommended with: Turbot, Sweetbread, Roast Veal

£95.00